Low Carb Homemade Diabetic
Dog Food Recipe
How To Make It
Heat oven to 250°F.
In a large roasting pan, combine the ground beef, cinnamon and Yumwoof Mix.
Bake for 2 hours. Let cool for 30 minutes.
Store in sealed container. Stays fresh refrigerated for 3 days, and in the freezer for up to 6 months.
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Based on dry matter statistics as prepared according to our recipe. May vary due to natural differences in your local ingredients.
|crude protein (min.)||23%||56%|
|crude fat (min.)||10%||25%|
|net carbs (max.)||10%||24%|
|crude fiber (max.)||1%||2%|
|minerals as ash (max.)||2%||4%|
For feeding amounts based on your dog's weight, see the chart on this page.